Flameless Cooking Competition (Classes Preschool – VIII)

To develop the skill on Non flame dishes, a competition of “Cooking without fire” was organized in the month of  October 2020 for classes Pre School -VIII. It was conducted with a view to create awareness about nutritional value of food cooked without fire. The students prepared healthy dishes using easy and quick recipies. The young chefs served the dishes in an artistic and aesthetic way and were applauded for their efforts.